Red AoudSold Out
Like a so far unknown, exotic potion, the new Montale creation blends the dark spiciness of aoud with the bright piquancy of red pepper, creating an almost edible effect. The lusciousness of the spicy accord is enhanced by the presence of saffron and cumin…We can't help but admire the balanced, harmonious quality of the perfume. The scent that could have been too sharp is softened by delicate orris and sweet sandalwood. The presence of these truly classic notes takes Red Aoud from the realm of foodie and turns it into an abstractly gourmand, sublimely sophisticated perfume. Addictive!... No, make it aphrodisiacal!
Aoud, red pepper, saffron, cumin, orris, Haitian vetiver, Mysore sandalwood
License Info: Montale Red Aoud sample is a hand decanted sample from the original licensed design house fragrance. This item is not a licensed design house product. The customer will receive the original fragrance hand poured into a sterile vial. Scent Split is not affiliated with, endorsed, sponsored or supported by the design house in any manner. Scent Split is not in any way affiliated with Montale. All perfume samples and decants are hand decanted into glass sprayable atomizers for 2ml, 5ml, 9ml and 30ml bottles and glass dabber vials into 1ml samples from the original fragrances by the original brands and sent to you carefully so that you can enjoy small quantities of fragrances you've been wanting to try and weren’t otherwise able to.
Customer ReviewsWrite a review
I just love this sticky jammy oud. It has an almost gourmand feel to it and I love the gobs of sandalwood I pick up from it. Give it a minute to open up and you’ll be addicted! Impressive sillage and days of longevity, Red Oud is a real winner! Spray with caution, this stuff is strong!
strong and sexy if that is your thing
The rose and oud are both tempered so they do not come across as loud or cloying and the gourmand touch adds a little softness. Enjoyed more from a distance with slight whiffs. This is not full bottle worthy for me but I will occasionally enjoy the decant.